Nalysnyky avec du fromage sucré. 600 g

All-purpose flour, Cottage cheese, milk, eggs, butter, water, sugar, vanilla sugar, and table salt. Allergens are highlighted in bold. WITHOUT ARTIFICIAL DYES, PRESERVATIVES AND FLAVOR ENHANCER.

Keep Frozen.

Do not Refreeze.

Best before 6 months from the production date when stored at -18°C (0°F).

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Heating Instruction:

Frying Pan

1. Preheat a frying pan with a small amount of vegetable oil over medium heat to 190°C (375°F).

2. Place the Nalystnyky there in a single layer and fry, covered, for 8-10 minutes, flipping once until golden brown.

Oven

1. Preheat oven to 190°C (375°F).

2. Place Nalysnyky on a baking pan with parchment paper in a single layer & bake for 14-16 minutes until golden brown, flipping once.

Air Fryer

1. Preheat the air fryer to 199°C (390°F).

2. Place Nalysnyky into an air fryer basket in a single layer and heat 7-9 minutes until golden brown. Flip once.

Serve with sour cream, powdered sugar or jam.