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Beef schnitzel, also known as the Munich Schnitzel. That is a thin piece of beef in breadcrumbs and deep-fried.

Served with a slice of lemon and potato salad.

Beef Schnitzel. Price per Lb.

SKU: 0051

C$13.62

Quantity

Beef, salt, ground black pepper, all-purpose flour, eggs, breadcrumbs.
https://www.youtube.com/@varenykycaUkrainiandishes

Keep frozen.
Heat from frozen to internal at least 74°C (165°F).
Cooking time greatly depends on the kitchen equipment used. Do not overcook!

Frying Pan.

1. Preheat a frying pan with vegetable oil over medium heat to 190°C (375°F).
2. Place the Schnitzels in a single layer and fry, covered, for 3-4 minutes, until golden brown.

Oven.

1. Preheat oven to 190°C (375°F).
2. Place the Schnitzels on a baking pan with parchment paper in a single layer & bake for 14-16 minutes until golden brown, flipping once.

Air Fryer.

1. Preheat the air fryer to 199°C (390°F).
2. Place the Schnitzels into an air fryer basket in a single layer and heat for 7-9 minutes until golden brown. Flip once.

Enjoy!

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